Chicken and Bow Tie Pasta |
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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 3 |
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I saw a recipe sort of like this somewhere on the net, but decided to add/delete some ingredients from that one. So this is my version. Very tasty if I do say so. It's very simple to make. Ingredients:
2 chicken breasts, cut into small strips |
1 1/2 cups bow tie pasta |
1 (10 ounce) can cream of chicken soup |
1 green onion, chopped |
1 small tomato, chopped |
1/2 teaspoon oregano |
1/2 teaspoon basil |
1/2 teaspoon minced garlic |
1 tablespoon olive oil |
salt and pepper |
Directions:
1. Heat oil in frying pan. Add garlic. Cook chicken strips until no longer pink. Add tomato and green onion. Add tin of soup, spices and salt and pepper.
2. Meanwhile add noodles to boiling water and cook until tender.
3. Add cooked noodles to soup mixture and mix thoroughly.
4. Serve with garlic bread. Delicious!
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