Chicken and Beans Crock Pot |
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Prep Time: 5 Minutes Cook Time: 300 Minutes |
Ready In: 305 Minutes Servings: 6 |
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Just made this up! So very yummy! Ingredients:
10 chicken thighs, boneless and skinless |
2 (14 1/2 ounce) cans black-eyed peas |
29 ounces diced tomatoes |
10 1/2 ounces condensed tomato soup |
2 packets mild guacamole, mix |
lime juice |
Directions:
1. Combine all ingredients except lime juice into crock pot.
2. Cook on low 5 hours.
3. Serve chicken and sauce over rice.
4. Drizzle with a few drops of lime juice.
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