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Prep Time: 30 Minutes Cook Time: 20 Minutes |
Ready In: 50 Minutes Servings: 8 |
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The Tuscan flavors of this gourmet pizza will turn family pizza night into a ' festa di famiglia ! Ingredients:
9 rhodes dinner rolls, thawed to room temperature |
1/2 cup alfredo sauce |
1 1/2 cups chopped cooked chicken, seasoned with garlic salt & fresh ground pepper |
2 tablespoons chopped green onions |
1 cup grated gruyere cheese |
red pepper, strips |
fresh basil |
Directions:
1. Spray counter lightly with non-stick cooking spray.
2. Combine rolls together and roll into a 13-inch circle.
3. Place on a sprayed 12-inch pizza pan.
4. Poke with a fork several times to prevent bubbles from forming.
5. Pre-bake at 350°F 5-10 minutes.
6. Remove from oven and cool slightly.
7. Spread Alfredo sauce over pre-baked crust.
8. Top with chicken, green onions, cheese and red pepper strips.
9. Sprinkle with fresh ground pepper.
10. Bake an additional 5-10 minutes or until cheese is nicely melted.
11. Remove from oven and sprinkle with fresh basil.
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