Chicken Ala Rice Krispies |
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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 4 |
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Moist and tender chicken with a nice soft buttery coated breading on the outside. I serve this with a side of chicken flavored rice or noodles and vegetable. My husband first flinched when I told him about the Rice Krispies coating, but loved it when he tried it; you would never know it was cereal coated! Ingredients:
4 boneless chicken breasts, about 1 lb |
1 1/2 cups crispy rice cereal, crushed (i use the food processor for this, gets it well crushed and i have always used store brand krispies) |
2 tablespoons flour |
1/2 teaspoon salt |
1/4 teaspoon poultry seasoning |
1/4 cup butter or 1/4 cup margarine, melted |
Directions:
1. In one bowl, mix cereal crumbs, seasonings & flour.
2. Place the melted butter in another bowl.
3. Dip the breasts into melted butter then coat with the cereal mixture.
4. Place into a greased 9x13-inch baking dish.
5. Drizzle remaining melted on top of chicken and coat with remaining mixture if you like extra breading.
6. Bake, uncovered at 400°F for 30 minutes or a bit longer for outside crispiness.
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