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Prep Time: 120 Minutes Cook Time: 0 Minutes |
Ready In: 120 Minutes Servings: 6 |
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Given to me by a friend of my mother. Marinating time is included in 2 1/2 hour preparation. Ingredients:
3 lbs chicken thighs |
1 1/2 cups apple cider vinegar |
6 tablespoons minced garlic |
1/2 cup soy sauce |
1 teaspoon ground pepper |
2 bay leaves |
1 tablespoon peppercorn |
1 tablespoon brown sugar (optional) |
1 (12 ounce) can coconut milk |
salt |
Directions:
1. Combine all ingredients in pan and
2. marinate for 2 hours.
3. Simmer until chicken is tender.
4. Separate chicken from sauce.
5. Broil or grill chicken until brown.
6. Reduce sauce to half.
7. Pour over chicken.
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