Chia Jam (Food Network Kitchens) |
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Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Ingredients:
4 cups strawberries, stems removed |
1 cup blueberries |
1 cup raspberries |
2 tablespoons honey |
2 tablespoons chia seeds |
toast, for serving |
Directions:
1. Add the strawberries, blueberries, raspberries and honey to a saucepan over medium heat. Cook the berries until they are soft and mushy, about 5 minutes, stirring often. Strain the cooked berries over a bowl and discard the solids. Stir in the chia seeds and set aside for 10 minutes.
2. Spread the chia jam over your morning toast.
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