 |
Prep Time: 10 Minutes Cook Time: 40 Minutes |
Ready In: 50 Minutes Servings: 6 |
|
This comes from the collectors edition of The Original Cowboy Cookbook of 1840. Ingredients:
1 lb boneless veal steaks |
1 lb pork steak |
1 beaten egg |
1/2 cup milk |
1 1/2 cups cracker crumbs |
Directions:
1. Cut steaks in 1 inch cubes. 2. Mix egg and milk. 3. Alternate pieces of veal and pork on 6 skewers. 4. Dip in egg mix then crumbs. 5. Brown in hot oil. 6. Put in baking pan. 7. Add 1 inch water. 8. Cover and bake at 350* for 40 minutes. |
|