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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 30 |
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Whip up a batch of Chex® Mix reminiscent of the windy city's flavor combo of sweet and salty. Ingredients:
3 cups corn chex® cereal |
3 cups wheat chex® cereal |
2 cups chocolate chex® cereal |
2 cups bite-size square cheese crackers |
3 cups cheese popcorn |
1/4 cup butter |
1/3 cup light brown sugar or molasses |
1/3 cup light corn syrup |
1/2 teaspoon salt |
1/2 teaspoon baking soda |
Directions:
1. Mix cereals, 1 cup of the cheese crackers and 2 cups of the popcorn in large, microwavable bowl. Set aside.
2. Place butter, brown sugar, corn syrup and salt in 2-cup microwavable measuring cup. Microwave on High 1 minute 30 seconds. Stir; microwave on High until bubbling. Remove from microwave; stir in baking soda. Mixture will foam up, but keep mixing until baking soda is dissolved. Pour over the cereal mixture; stir until fully coated.
3. Microwave on High 4 to 5 minutes, stirring after every minute. Spread on waxed paper-lined baking sheet. Let cool for about 5 minutes to let caramel fully harden. Stir in remaining 1 cup cheese crackers and 1 cup popcorn.
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