Chewy Jumbo Chocolate Chip Cookies |
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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 26 |
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Excellent substitute for gourmet jumbo cookies, and I do mean JUMBO! Especially enjoyable for those, like me, who like their cookies CHEWY! Ingredients:
4 1/4 c all-purpose flour |
1 t baking powder |
1 t baking soda |
1 1/2 c butter, softened |
1 1/4 c sugar |
1 1/4 c firmly packed brown sugar |
2 eggs |
1 t vanilla |
1 (12 oz) pkg (2 c) real semi-sweet chocolate chunks or chocolate chips |
Directions:
1. Preheat oven to 375ยบ F.
2. Combine flour, baking powder & baking soda in medium bowl. Set aside.
3. Combine butter, sugar & brown sugar in large bowl. Beat at medium speed, scraping bowl often, until creamy. Add eggs & vanilla. Continue beating, scraping bowl often, until well mixed. Reduce speed to low. Beat, gradually adding flour mixture, until well mixed. Stir in chocolate chunks.
4. Drop dough by 1/4 cupfuls, 2 inches apart, onto ungreased cookie sheets. Bake for 10 to 14 minutes or until light golden brown. (DO NOT OVER BAKE.) Let stand for 1 to 2 minutes. Remove from cookie sheets.
5. TIP: For 2 1/2 inch cookies, drop dough by rounded Tablespoonfuls, 2 inches apart, onto ungreased cookie sheets. Bake for 10 to 12 minutes or until light golden brown. Makes 4 dozen cookies.
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