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Prep Time: 0 Minutes Cook Time: 1320 Minutes |
Ready In: 1320 Minutes Servings: 4 |
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A delicous and very chewy brownie, one that I'm sure will make the mark on everyone's first impressions - Ingredients:
1 2/3 granulated sugar |
3/4 cup butter or 3/4 cup margarine, softened |
2 tablespoons water |
2 large eggs |
2 teaspoons vanilla extract |
1 1/3 cups all-purpose flour |
3/4 cup nestle toll house baking cocoa |
1/2 teaspoon baking powder |
1/4 teaspoon salt |
3/4 cup nuts, chopped |
powdered sugar |
Directions:
1. Preheat oven to 350°F Grease 13x9-inch baking pan.
2. Combine sugar, butter and water in large bowl. Srir in eggs and vanilla extract. Combine flour, cocoa, baking powder and salt in medium bowl; stir into sugar mixture. Stir in nuts. Spread into prepared pan.
3. Bake for 18-22 minutes, or until wooden pick inserted in center comes out slightly sticky. Cool in pan on wire racks. Sprinkle wirh powdered sugar.
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