CHEWY Chocolate Chip Cookies |
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Prep Time: 7 Minutes Cook Time: 10 Minutes |
Ready In: 17 Minutes Servings: 6 |
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Soft, chewy cookies that have a remarkable cookie taste. Ingredients:
1 cup margarine |
1 1/2 cups brown sugar, packed |
2 eggs |
1 teaspoon vanilla |
2 cups flour |
1/4 cup cornstarch |
1/2 teaspoon salt |
1 teaspoon baking soda |
2 cups chocolate chips (or chunks) |
Directions:
1. Preheat oven to 350F degrees.
2. In a large bowl, cream margarine and brown sugar together.
3. Beat in eggs one at a time.
4. Add vanilla.
5. Sift dry ingredients together.
6. Add to wet mixture.
7. Stir in chocolate chips.
8. Do not overmix.
9. Drop onto a greased cookie sheet (or roll into balls if you prefer).
10. Bake for 10 to 12 minutes (DO NOT go over 12 minutes- they will become harder!).
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