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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 4 |
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My mommy's group had a cookie bake-off for the holidays last Christmas then exchanged recipes. I thought these cookies were really really yummy and needed to input it (finally-6 mos later) before I lost the recipe! Hope you enjoy. Ingredients:
1 (19 ounce) package brownie mix |
1/2 cup flour |
1/4 cup oil |
2 eggs |
2 tablespoons water |
1 cup semi-sweet chocolate chips |
1/2 cup chopped pecans (optional) |
powdered sugar |
Directions:
1. In a large bowl, combine brownie mix and flour. Add oil, egg, and water; mix well. Add chips and nuts.
2. Roll dough into 1 1/2 inch balls. Roll in powdered sugar. Place 2 inches apart on greased baking sheet.
3. Bake in preheated 350 degree oven for 12-15 minutes or until tops of cookies begin to crack. Do not over bake. Immediately remove to cooling rack. Cool before serving (if you can restrain yourself).
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