Cheryl’s Salmon Casserole

Prep Time: 10 Minutes

Cook Time: 30 Minutes

Ready In: 40 Minutes

Servings: 6

Recipe from my friend Cheryl. Very tasty and easy dinner.

Ingredients:

1 (425 g) can salmon

3/4 cup cheese, grated

1 onion, chopped

1 (420 g) can cream of celery soup

1/2 cup evaporated milk, i use skim

1 cup rice, uncooked

Directions:

1. Mix together and top with buttered breadcrumbs.
2. Bake 30mins at 200degC (400degF).