Cherry Topped Icebox Cake |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 12 |
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Delicious dessert that can also be made with chocolate pudding mix......Mmmmm enjoy! Prep time does not include chill time. Ingredients:
20 whole graham crackers divided |
1 package(6 serving size) jell-o instant pudding(vanilla or chocolate) |
2 cups cold milk |
1 1/2 cups thawed whipped topping (such as cool whip.) |
2 cans (21oz each) cherry pie filling |
Directions:
1. Line 13x9 inch pan with one third of the graham crackers, breaking crackers if necessary.
2. Prepare pudding mix with cold milk as instructed on package. Let stand 5 minutes.
3. Gently stir in whipped topping. Spread half the pudding mixture over crackers. Add second layer of crackers. Top with remaining pudding mixture. Add third layer of crackers.
4. Top with cherry pie filling.
5. Refrigerate for 3 hours
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7. -Hope is like the sun, which, as we journey toward it, casts the shadow of our burden behind us. - Samuel Smiles
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