Cherry Tomato Mozzarella Saute |
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Prep Time: 25 Minutes Cook Time: 0 Minutes |
Ready In: 25 Minutes Servings: 4 |
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Fast to fix and full of flavor, this warm, refreshing side dish makes the most of cherry tomatoes, pairing them with fresh mozarella cubes and seasoning the combination with thyme. âSummer Jones Pleasant Grove, Utah Ingredients:
1/4 cup chopped shallots |
1 teaspoon minced fresh thyme |
2 teaspoons olive oil |
1 garlic clove, minced |
2-1/2 cups cherry tomatoes, halved |
1/4 teaspoon salt |
1/4 teaspoon pepper |
4 ounces fresh mozzarella cheese, cut into 1/2-inch cubes |
Directions:
1. In a large skillet, saute shallots and thyme in oil until tender. Add garlic; cook 1 minute longer. Add the tomatoes, salt and pepper; heat through. Remove from the heat; stir in cheese. Yield: 4 servings.
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