Cherry Tomato-Caper Salad |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Ingredients:
2 tablespoons balsamic vinegar |
1 tablespoon drained small capers |
4 teaspoons olive oil |
1/2 teaspoon pepper |
1 teaspoon pint cherry tomatoes, halved |
6 fresh basil leaves, shredded |
bibb lettuce leaves (optional) |
Directions:
1. Combine first 4 ingredients. Drizzle over cherry tomatoes, tossing to coat. Let stand at least 15 minutes or up to 1 hour. Sprinkle with basil. Serve over Bibb lettuce, if desired.
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