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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
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from Ingredients:
1 (5 1/4-6 ounce) package tabbouleh salad, mix |
2/3 cup dried tart cherry |
3 tablespoons lemon juice or 3 tablespoons lime juice |
romaine lettuce leaf, if desired (optional) |
1/4 cup pine nuts, toasted |
Directions:
1. Prepare tabbouleh according to package directions, eliminating chopped tomatoes.
2. Stir in cherries and lemon or lime juice.
3. Refrigerate, covered, several hours or overnight. Serve on romaine lettuce leaves. Sprinkle with pine nuts just before serving.
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