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Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 12 |
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This is my dad's all time favorite dessert. I always make it for him for his birthday, but it still is oh-so-easy! Ingredients:
2 cans cherry pie filling |
1 box yellow cake mix |
1/2 cup butter (cut into tbls) |
chopped walnuts, however much you want |
Directions:
1. Put oven on 350 degrees F.
2. Grease a 13x9 inch pan.
3. Put both cans of cherry pie filling in.
4. Top with cake mix.
5. Press butter throughout dish.
6. Sprinkle with nuts.
7. Bake for 1 hour, or until it looks done (haha).
8. Serve warm, also is good with vanilla ice cream or whipped cream- or both.
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