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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 8 |
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Simply delicious. The tartness of the cream cheese and cherries with the sweetness of the condensed milk and graham cracker crust. Let me just say it's present at just about every family gathering. Chill time not included in Time to Make. Ingredients:
1 graham cracker pie crust |
8 ounces cream cheese, softened |
1 (10 ounce) can sweetened condensed milk (borden's) |
1/3 cup lemon juice |
1 teaspoon vanilla extract |
1 (14 1/2 ounce) can cherry pie filling |
Directions:
1. Mix cream cheese, milk, lemon juice, and vanilla together.
2. Pour into pie crust.
3. Refrigerate until set, 1-2 hours, on a lower shelf in your fridge.
4. Top with cherries just before serving.
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