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Prep Time: 16 Minutes Cook Time: 13 Minutes |
Ready In: 29 Minutes Servings: 6 |
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Add a splash of sparkling water to this sweet-tart beverage for a fun, fizzy drink. Ingredients:
5 cups water |
3/4 cup sugar |
1 (16-ounce) package frozen pitted dark sweet cherries |
1 1/2 cups fresh lemon juice (about 9 lemons) |
2 tablespoons grenadine |
Directions:
1. Combine first 3 ingredients in a large saucepan; bring to a boil, stirring to dissolve sugar. Cover, reduce heat, and simmer 3 minutes. Pour into a bowl; chill at least 1 hour or until cold.
2. Strain mixture through a sieve into a pitcher; discard cherries. Stir in lemon juice and grenadine. Serve over ice.
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