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Prep Time: 0 Minutes Cook Time: 8 Minutes |
Ready In: 8 Minutes Servings: 8 |
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Quick and Easy especially for the hot summer months. Enjoy Ingredients:
1 graham cracker pie crust |
3 egg yolks |
1 (14 oz) can eagle brand sweetened condensed milk |
1/3 c. lemon juice |
1 (21 oz) can cherry pie filling |
cool whip (optional) |
Directions:
1. Preheat oven to 350.
2. In medium bowl, beat egg yolks; stir in sweetened condensed milk and lemon juice. Pour into prepared crust; bake 8 minutes. Cool.
3. Chill 3 hours or overnight.
4. Prior to serving, top with pie filling. Garnish with whipped topping. Refrigerate leftovers.
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