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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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My family loves this recipe...I serve it every Thanksgiving and Christmas. Enjoy Ingredients:
1 can cherry pie filling |
1 (8 oz.) cool whip |
1/4 cup lemon juice |
1 large can crushed pineapple, drained |
1 15 oz. can sweetened condensed milk |
1 cup chopped pecans |
1 cup canned mandarin oranges |
Directions:
1. All ingredients should be well chilled before mixing (except pecans).
2. Drain pineapple very well. Combine all ingredients in large bowl, stirring gently until well blended (should have a uniform pink color throughout).
3. Chill in serving dish several hours or overnight.
4. *Can easily be used as a dessert!
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