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Cherry Date Cookies
 
recipe image
Prep Time: 30 Minutes
Cook Time: 0 Minutes
Ready In: 30 Minutes
Servings: 26
You can fix these chewy old-fashioned drop cookies with five ingredients. I received this recipe from a friend more than 40 years ago and have made these cookies every Christmas since, writes Charlotte Moore of Parkersburg, West Virginia. Topped with a cherry half, each fruitcake-like bite costs just 16 cents.
Ingredients:
2-1/4 cups graham cracker crumbs (about 27 squares)
1 can (14 ounces) sweetened condensed milk
2 cups chopped dates
2 cups chopped walnuts
27 red or green maraschino cherries, halved
Directions:
1. In a large bowl, combine cracker crumbs and milk; let stand for 10 minutes. Stir in dates and walnuts (mixture will be very thick).
2. Drop by tablespoonfuls 2 in. apart onto greased baking sheets. Top each with a cherry half. Bake at 350° for 10-15 minutes or until set and edges are lightly browned. Cool for 1 minute before removing from pans to wire racks. Yield: 4-1/2 dozen.
By RecipeOfHealth.com