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Cherry Crunch
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 12
Ingredients:
2 cups bisquick baking mix
2/3 cup sugar
3/4 teaspoon cinnamon
1 egg
1/3 cup shortening
1 (21 ounce) can cherry pie filling
Directions:
1. Heat oven to 400:.
2. Mix all ingredients except pie filling.
3. Pat 2/3 of the dough in a greased square pan-9x9x2 .
4. Spread the pie filling over dough in pan.
5. Crumble the remaining dough over the pie filling.
6. Bake about 30 minutes.
7. Serve warm.
By RecipeOfHealth.com