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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 8 |
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Easy and quick no bake cherry cheese pie. Have been doing this recipe for years. Ingredients:
1(8oz.) cream cheese,room temperature |
1(14oz.)can sweetened condensed milk |
1/3c fresh lemon juice |
1(9 ) graham cracker crust |
1(21oz.) can cherry pie filling,chilled |
1 tsp vanilla |
Directions:
1. In stand mixer or using a hand held electric mixer,cream the cream cheese until light and fluffy,about 3-5 mins. Slowly add the milk mixing on low speed till completely combined. Stir in the lemon juice and vanilla and pour into crust.
2. Place pie in frig. for at least 2 hours up to overnight,until well chilled and set.
3. Top the pie with pie filling just before serving.
4. Also good with blueberry,raspberry or strawberry pie filling!
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