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Prep Time: 15 Minutes Cook Time: 180 Minutes |
Ready In: 195 Minutes Servings: 16 |
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This is a great salad for Thanksgiving or Christmas (or any other time of the year). My family loves it. Ingredients:
1 (6 ounce) package cherry jell-o |
1 cup sugar |
2 cups boiling water |
1 (20 ounce) can crushed pineapple, undrained |
3 cups fresh cranberries, chopped or |
3 cups frozen cranberries, chopped |
1 1/2 cups apples, diced |
1 cup celery, chopped |
1 cup pecans, chopped |
Directions:
1. In a large bowl, combine gelatin and sugar.
2. Add water; stir until gelatin and sugar are dissolved.
3. Stir in pineapple, cranberries, apples, celery and pecans.
4. Pour into a 2-qt. serving bowl; chill until firm, 3 to 4 hours.
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