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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 8 |
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A refreshing tea for summer. Ingredients:
1/2 lb cherries, pitted |
1/2 cup sugar |
1 cup hibiscus tea, brewed already |
Directions:
1. Puree the pitted cherries, sugar, and tea together. 2. Serve over ice and garnish with cherries. |
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