Cherry Cheesecake (no Bake) |
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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 6 |
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easy desert but watch who you serve it to, they will want the recipe Ingredients:
2 cups graham wafer crumbs |
1/2 cup melted margarine |
1/2 cup white sugar |
8 ounces cream cheese, softened |
1 cup sugar |
2 cups non-dairy whipped topping |
1 (28 ounce) can cherry pie filling or 1 (28 ounce) can blueberry pie filling |
Directions:
1. BOTTOM CRUST: Take first 3 ingredients, mix together& press lightly into a 9x13 pan.
2. Cream cheese& sugar together.
3. Mix non-dairy& cream cheese mixture together.
4. Spread over crust, cover with pie filling.
5. Place in fridge, for 3 hours before serving.
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