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Cherry-Berry Sangria
 
recipe image
Prep Time: 5 Minutes
Cook Time: 120 Minutes
Ready In: 125 Minutes
Servings: 8
Found this in Family Circle magazine. Cooking time is chill time.
Ingredients:
1 (750 ml) bottle dry red wine
2 cups cherry-pomegranate juice
1/2 lb cherries, pitted and halved (fresh or frozen)
1 cup strawberry, quartered
3/4 cup blueberries
2 tablespoons superfine sugar (optional)
1 (12 ounce) can carbonated lemon-lime beverage, cold
Directions:
1. In a large pitcher, combine wine, juice, cherries, berries, and sugar (if desired). Refrigerate at least 2 hours.
2. Just before serving, stir mixture and add lemon-lime soda. Serve over ice.
By RecipeOfHealth.com