Cheez-It Chicken Noodle Casserole |
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Prep Time: 15 Minutes Cook Time: 20 Minutes |
Ready In: 35 Minutes Servings: 8 |
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This recipe is derived from a dish we received after my husband's grandma's funeral. It is SO yummy and just as good reheated! Ingredients:
1 lb cooked and shredded boneless skinless chicken breast |
16 ounces cooked macaroni |
1 (10 1/2 ounce) can cream of chicken soup |
1 (10 1/2 ounce) can cream of mushroom soup |
1 1/2 cups shredded sharp cheddar cheese |
3/4 cup milk |
1/4 teaspoon onion powder |
1 -2 cup crushed cheez-it crackers |
salt and pepper |
Directions:
1. Boil and shred chicken breasts.
2. Prepare macaroni as directed.
3. Mix cooked macaroni, shredded chicken, soups, milk, onion powder, salt/pepper, and 1 cup shredded cheese together.
4. Top with 1/2 cup of shredded cheese and Cheez-it crackers.
5. Bake at 400 degrees for 15-20 minutes uncovered.
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