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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
3 pound(s) potatoes |
1/2 cup(s) chicken broth |
6 ounce(s) cottage cheese, fat-free |
1 green pepper (optional) chopped |
1/2 cup(s) cheddar cheese, low-fat shredded |
1 tablespoon(s) salt-free seasonings |
1/3 cup(s) parmesan cheese grated |
Directions:
1. Cook, peel and whip potatoes (or prepare instant mashed potatoes).
2. Combine together in bowl whipped potatoes with broth, cottage cheese, green pepper and cheddar cheese. Season to taste. Place in a baking dish and top with Parmesan cheese.
3. Bake for 30 minutes at 350 degrees until golden brown.
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