Cheesy Southwest Appetizers |
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Prep Time: 10 Minutes Cook Time: 3 Minutes |
Ready In: 13 Minutes Servings: 16 |
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A quick appetizer combines Cheddar and Monterey Jack cheeses, red bell peppers, jalapenos, and black olives arranged on savory crackers, and broiled to melted perfection. Ingredients:
6 slices cheddar cheese |
3 slices monterey jack cheese |
32 keebler® town house® original crackers |
1/4 cup finely chopped red bell pepper |
1/4 cup finely chopped jalapeno peppers |
1/4 cup chopped black olives |
Directions:
1. Cut Cheddar and Monterey Jack cheeses into small triangles. Top each cracker with some Cheddar cheese, Monterey Jack cheese, bell pepper, jalapeno pepper and olives. Place on baking sheet.
2. Broil 4- to 5-inches from heat for 1 to 3 minutes or until cheese begins to melt.
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