Cheesy Sausage Cocktail Squares |
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Prep Time: 0 Minutes Cook Time: 25 Minutes |
Ready In: 25 Minutes Servings: 10 |
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This is one of my husband's favorite appetizers! Every time I have a party he begs me to make this recipe! Ingredients:
1 lb hamburger meat |
8 ounces hot pork sausage |
1 lb velveeta cheese |
1/2 teaspoon garlic powder |
1/2 teaspoon worcestershire sauce |
1 teaspoon oregano |
1 loaf rye cocktail bread |
Directions:
1. Cook hamburger meat and sausage in pan until no longer pink, drain grease.
2. Cut in Velvetta Cheese, then add remaining ingredients.
3. Spread 1-2 T. of mixture on each cocktail rye, place on greased baking sheet and cook at 400 degrees for 10 minutes.
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