 |
Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 3 |
|
This is GREAT! Try it with warm pita chips or tortilla chips. This is good for a taco topper too! Ingredients:
2 cups shredded monterey jack cheese |
1 avocado |
1 medium tomato |
1 (4 ounce) can diced green chilies |
3 green onions |
1/2 cup sliced ripe olives |
1/4 cup chopped fresh cilantro |
1 cup italian salad dressing |
Directions:
1. Combine cheese, avocado, tomato, chiles, onions, olives and cilantro in large bowl.
2. Add salad dressing; stir to coat.
3. Season to taste with salt and ground black pepper.
|
|