Cheesy Rice, Mushrooms and Peas

Prep Time: 5 Minutes

Cook Time: 20 Minutes

Ready In: 25 Minutes

Servings: 6

Quick and easy casserole for when you dont have a lot of time.

Ingredients:

1 (10 ounce) package frozen peas, cooked and drained

1 (4 1/2 ounce) jar sliced mushrooms

1/2 lb velveeta cheese, cubed

2 1/4 cups cooked rice

Directions:

1. Combine all ingredients in 1 1/2 quart casserole dish and bake at 350 for 20 minutes.