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Prep Time: 0 Minutes Cook Time: 22 Minutes |
Ready In: 22 Minutes Servings: 10 |
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A great Comfort food Ingredients:
6 medium potatoes, peeled and cut into 1/4 strips |
2 cups of shredded cheddar cheese |
1 can of condensed cream of chicken soup (undiluted) |
1 small onion |
7 tablespoons butter melted, divided |
1 teaspoon salt |
1 teaspoon pepper |
1 cup sour cream |
2 cups seasoned stuffing cubes |
Directions:
1. Toss the potatoes and cheese in a 5 qt slow cooker. combine soup, onion, 4 tablespoons of butter, salt and pepper, pour over potato mixture.
2. Cover and cook on low for 8-10 hours or until potatoes are tender. Stir in sour cream. toss stuffing cubes and remaining butter in with the potatoes.
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