Cheesy Potatoes

Prep Time: 0 Minutes

Cook Time: 60 Minutes

Ready In: 60 Minutes

Servings: 10

Another one Mom makes. Really good and flavorful!

Ingredients:

1 lb of velveeta

1 stick of butter

1 cup sharp cheddar cheese

1 pint 1/2 and 1/2

1 tsp. garlic powder

36 oz bag of orieda hashbrowns (thawed)

Directions:

1. Melt above on low and pour over hashbrowns in a 9x13 baking dish.
2. Bake at 350 for 1 hour (covered)
3. Remove cover for last 15 minutes to brown.

By RecipeOfHealth.com