A yummy pineapple cheese dip that my family loves.
Ingredients:
1 (8 ounce) package cream cheese, softened
1 (20 ounce) can crushed pineapple, in its own juice, drained
1 teaspoon orange peel, finely shredded
Directions:
1. In mixing bowl combine cream cheese, drained pineapple and orange peel. 2. Cover and chill for 4 to 24 hours. 3. Serve with crackers or fresh fruit slices.
