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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 10 |
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I use to make mushrooms this way in a frying pan.... Then my girfriend revamped them and this is what she came up with. You will want lots of french bread to soak up the juices. Ingredients:
2 -3 lbs fresh mushrooms (i like to mix in different varietys) |
1 (475 ml) bottle italian dressing |
1 white onion (sliced) |
1 garlic clove (minced) |
1/4 cup asiago cheese (shredded) |
4 tablespoons butter |
Directions:
1. Wash and slice mushrooms.
2. Slice onion.
3. In a bar-b-que safe pan (metal loaf pans work great) place all the ingredients in pan (except cheese).
4. bar-b que on medium 350 degrees for 30 to 40 minutes.
5. last 5- 10min sprinkle on cheese.
6. serve with french bread.
7. *note make sure not to let the juices reduce to much, some reduction is fine keep a close eye as this can happen quickly on the barbie.
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