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Prep Time: 15 Minutes Cook Time: 60 Minutes |
Ready In: 75 Minutes Servings: 10 |
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Tasty! Ingredients:
1/2 cup chopped onion |
1/4 cup chopped green pepper |
1 tablespoon butter |
2 lbs ground beef |
1 (8 ounce) can tomato sauce |
2 eggs, beaten |
4 ounces cheddar cheese, grated |
1 cup soft breadcrumbs |
1/4 teaspoon thyme |
1 teaspoon salt |
1/2 teaspoon pepper |
Directions:
1. Saute onion and green pepper in butter until onion is soft.
2. Remove from heat and mix with remaining ingrdients.
3. Blend well.
4. Shape into a loaf in a 10x14 baking pan.
5. Bake at 350 degrees for 1 hour.
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