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Prep Time: 15 Minutes Cook Time: 20 Minutes |
Ready In: 35 Minutes Servings: 4 |
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Meatballs with a surprise cheese centre. Ingredients:
500 g mincemeat |
1/4 cup chopped green onion |
2 tablespoons ketchup |
125 g tasty cheese, cut into 16 cubes |
Directions:
1. Combine Mince, shallots and ketchup in a bowl. 2. Form into 16 meatballs. 3. Push a cube of cheese into each meatball and close up meat around it. 4. Bake on a greased oven tray for 20 minutes at 180 degrees C (355 degrees F). 5. Serve warm with salad. |
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