 |
Prep Time: 5 Minutes Cook Time: 13 Minutes |
Ready In: 18 Minutes Servings: 1 |
|
These mashed potatoes couldn't be easier, and the shredded Mexican four-cheese blend is a nice touch to this dish. Ingredients:
1 (22-ounce) package frozen mashed potatoes |
1 cup (4 ounces) shredded mexican four-cheese blend |
3 tablespoons butter |
1/2 teaspoon salt |
1/4 teaspoon pepper |
Directions:
1. Cook 1 (22-ounce) package frozen mashed potatoes according to package directions. Stir in 1 cup (4 ounces) shredded Mexican four-cheese blend, 3 tablespoons butter, 1/2 teaspoon salt, and 1/4 teaspoon pepper until smooth. Serve immediately.
|
|