Cheesy Mac With Snow Peas & Tomatoes |
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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 4 |
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If you like Mac & Cheese and veggies, then you will love this recipe. It is one of my favorites. Ingredients:
1 (7 1/4 ounce) package kraft macaroni and cheese, dinner |
1 cup sliced snow peas |
1/4 cup margarine, cut into slices |
1/4 cup milk |
1 tablespoon sliced green onion |
1 tomato, chopped |
1/2 cup shredded mozzarella cheese |
Directions:
1. Cook Macaroni in large saucepan as directed on packaage, adding snow peas to the boiling water for the last 2 min., drain. Return macaroni mixture to saucepan.
2. Add margarine, milk and cheese sauce mix, mix well.
3. Stir in remaining ingredients.
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