Cheesy Italian Tortellini (Crock Pot) |
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Prep Time: 15 Minutes Cook Time: 240 Minutes |
Ready In: 255 Minutes Servings: 6 |
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Great for functions. I dress this up for Christmas with red and green peppers and colored tortellini. Ingredients:
1/2 lb ground beef |
1/2 lb italian sausage, bulk |
15 ounces marinara sauce, refrigerated |
1 cup mushroom, sliced |
1 (14 1/2 ounce) can italian-style diced tomatoes, undrained |
1 (9 ounce) package tortellini |
1 cup mozzarella cheese, shredded |
Directions:
1. Brown beef and sausage.
2. Spray inside of slow cooker with cooking spray.
3. Mix beef mixture, marinara, mushrooms and tomatoes inside slow cooker and set to low.
4. 1-2 hours prior to serving stir in tortellini and cheese.
5. If in slow cooker for a long time, add additional marinara.
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