Cheesy Italian Beef And Noodle Bae |
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Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 8 |
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Another tried and true easy but great recipe. A nice blend of flavors. Yummy. Ingredients:
1-1/2 pounds lean ground beef |
14 ounce can tomatoes |
7-1/2 ounce can tomato sauce |
1/4 cup parmesan cheese |
2 cloves garlic minced |
1-1/2 cups medium egg noodles |
1 cup sour cream |
8 ounce package cream cheese |
6 green onions |
Directions:
1. In large frying pan sauté ground beef and garlic then drain off fat.
2. Add tomatoes, tomato sauce and Parmesan cheese then simmer 10 minutes.
3. Cook egg noodles and toss with sour cream, cream cheese and green onions.
4. Spoon half of the noodle cheese mixture into a greased casserole dish and top with half the meat mixture.
5. Add remaining noodles and top with remaining sauce.
6. Bake covered for 30 minutes.
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