Cheesy Hashbrown Potato Casserole |
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Prep Time: 0 Minutes Cook Time: 60 Minutes |
Ready In: 60 Minutes Servings: 8 |
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This is a favorite of my families. Again my mother-in-law gave it to me when I was first married. I have made this dish many times. Ingredients:
1-32oz. package of frozen hash browns (thawed) |
1 stick butter melted |
1/2 cup onion chopped |
1 can cream of chicken soup (undiluted) |
1 8oz. carton sour cream |
1 stick cracker barrel sharp cheese grated (any grated sharp cheese will do) |
1 teaspoon salt |
1 teaspoon pepper |
Directions:
1. Combine all. Lightly spray baking dish with Pam. Add ingredients to baking dish.
2. Bake at 350 for 50-60 minutes
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