Cheesy Hash Browns Casserole |
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Prep Time: 10 Minutes Cook Time: 50 Minutes |
Ready In: 60 Minutes Servings: 12 |
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My MIL gave me this very easy, and very yummy comfort food recipe. My family really enjoys this, goes well with just about anything! Ingredients:
1 (2 lb) package frozen hash browns |
2 cups velveeta cheese, cheese-cubed |
1 (10 1/2 ounce) can cream of chicken soup |
8 ounces sour cream (1 cup) |
1/2 cup butter or 1/2 cup margarine, melted |
3 tablespoons chopped onions |
Directions:
1. Spray a 13 x 9 pan with cooking spray first, then mix all ingredients into a very large bowl, and put into pan.
2. Bake at 350* for 1 hour or till done.
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