Cheesy Green Bean Casserole |
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Prep Time: 5 Minutes Cook Time: 30 Minutes |
Ready In: 35 Minutes Servings: 10 |
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My take on green bean casserole. Ingredients:
4 (15 ounce) cans french style green beans (drained) |
2 (10 1/2 ounce) cans cream of celery soup |
1 cup shredded cheddar cheese |
1 (6 ounce) can of french fried onions |
salt and pepper (to taste) |
Directions:
1. Mix green beans, cream of celery soup, and cheese in a bowl.
2. Pour into a 13 X 9 pan.
3. Top with onions.
4. Bake 350 for 30 minutes.
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