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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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differnet twist for french Toast: easy and yummy Ingredients:
4 eggs, beaten |
1/4 cup milk |
1 cup shredded swiss cheese |
1 tablespoon chopped fresh chives |
4 teaspoons butter |
1 french baguette, cut into 1/2 inch slices |
8 ounces sliced ham |
1 cup tomato chutney |
Directions:
1. In a shallow bowl, whisk together the eggs, milk, Swiss cheese and chives.
2. Melt the butter in a large skillet over medium heat.
3. Dip slices of bread into the egg mixture, then place them in the skillet.
4. Cook for 3 to 5 minutes per side, or until golden and crispy.
5. Serve with sliced ham and tomato chutney.
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