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Prep Time: 5 Minutes Cook Time: 60 Minutes |
Ready In: 65 Minutes Servings: 8 |
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4 ingredients, simple to make for any occasion Ingredients:
1 (15 ounce) can whole kernel corn, do not drain |
1 (15 ounce) can cream-style corn |
1 cup macaroni, uncooked |
1 cup cheddar cheese, shredded |
Directions:
1. Mix undrained corn, cream style corn and macaroni in 2 quart casserole dish. 2. Top with shredded cheddar cheese. 3. Preheat oven 350. Bake 60 minutes. |
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